Tuna (30%), fresh salmon (26%), pea starch, animal fat (11%), potato, peas, beet pulp, hydrolyzed fish proteins (3%), minerals, vegetable fibers, chicory (source of FOS), carrots (0.5%), tomato (0.5%), apple (0.5%), cranberry (0.1%), yeast (source of MOS and beta-glucans), glucosamine (0.055%), chondroitin sulfate (0.045%), Yucca Schidigera (0.018%).

Vitamins (per kg):
Vitamin A 30,000 IU
Vitamin E 500 mg
Vitamin C 250 mg
Biotin 3 mg
L-carnitine 300 mg Taurine 1,500 mg

Trace elements (per kg):
Iron (iron(II) sulfate monohydrate) 64 mg
Zinc (zinc sulfate monohydrate) 102.96 mg
Zinc (zinc chelate of hydrated amino acids) 40 mg
Copper (copper(II) sulfate pentahydrate) 7 mg
Copper (copper(II) chelate of hydrated amino acids) 3 mg
Manganese (manganese(II) sulfate monohydrate) 35.2 mg
Manganese (manganese chelate of hydrated amino acids) 5 mg
Iodine (anhydrous calcium iodate) 1.49 mg

Amino acids (per kg):
Calcium salt of methionine hydroxy-analogue 2,520 mg

Anti-agglomerants (per kg):
Sepiolite 1,144 mg

Aromatic compounds (per kg):
Rosemary extract 112.5 mg
Bitter orange extract 240 mg

Natural antioxidants (per kg):
Tocopherol (vitamin E) extracts from vegetable oils 97.3 mg

Natural preservatives.

Energy value 388 kcal/100g

Protein 29%
Fat 19%
Fibers 3%
Ashes 9.5%